Th U-M School of Public Health, Department of Health Behavior and Health Education's alumni community is made up of a broad network of health educators, based all over the world, with rich experience and knowledge. The.link is an online newsletter to help us stay connected.
Wednesday, December 17, 2014
Video: Ever wondered what HBHE faculty were like before becoming professors?
Watch this 2 minute video to find out about their teenage years...
HBHE welcomes new Director of Internships and Alumni Relations
I am pleased to announce that Kiran Szekeres, MPH,will be
our new Director of Internships and Alumni Relations beginning in
January as Nancy Willard relocates to California with her family. We appreciate all of the time, energy, and
creativity that Nancy has invested in the HBHE student experience. She truly has made a lasting and positive
impact, particularly with the internship process and our professional
development courses. We wish her all the
best with her move. She will be greatly missed!
Kiran is a 2007 graduate of Northwestern University’s
anthropology program, and a 2009 graduate of our MPH program. She completed her internship with the Will
County Health Department where she led a community education initiative to
prevent childhood lead poisoning during ‘DIY’ home renovations. While a student, she was an active volunteer with
Project Health Schools, a school-based program to reduce childhood obesity and
its long-term health risks.
Monday, December 15, 2014
Thank an Alum: Caitlin Dougherty Muñoz (HBHE ’08 alum)
To: Caitlin Dougherty Muñoz
(HBHE ’08 alum)
After working
in healthcare policy for a spell, it became clear that I wanted to pursue a
career in public health, specifically in health equity. I was lucky to be hired
as an Asthma Educator at IMPACT DC, an asthma clinic in Children’s National
Medical Center in Washington, DC that equips families and children with the
resources and support to manage their children’s asthma. I was looking forward
to working for my boss, Caitlin, who had her MPH from University of Michigan, a
program to which I had wanted to apply. Little did I know, I would end up
following in her footsteps.
5 Tips: For a Healthy and Sustainable Diet
Food tips for today's public health professionals
1) Cook with leftovers in mind
(Perfect for weekday work lunches)
1) Cook with leftovers in mind
(Perfect for weekday work lunches)
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